KETO ON THE GO: THE HACKS!

by Linda @ The Fitty // November 23, 2018 // No Comments

Remember the What’s In My Pantry post? Well, in the day in the life of a student it can be tough running around, not buying fast food on campus which is cheap and easy (wait…but are you cheap and easy? Heck... Continue reading →

Fat-Burning Paleonnaise!

by Linda @ The Fitty // October 14, 2016 // 7 Comments

VEGETARIAN | PALEO | KETO Paleo Mayo= Paleonnaise. Get it? Often when I go purchase mayo, it’s made with hydrogenated oils like soy, vegetable, or canola oil. I prefer to have something a lot more paleo friendly, so I made... Continue reading →

Zucchini Noodle Pesto

by Linda @ The Fitty // August 19, 2016 // 6 Comments

Low Carb/Keto | Paleo | Vegan I’m a stickler for simple recipes, and that’s why I kept the ingredients and steps in this recipe to a minimum. If you follow me on instagram, you’ll know that a few weeks ago... Continue reading →

Coconut Dessert Bark {Fat Bomb}!

by Linda @ The Fitty // July 22, 2016 // 8 Comments

Vegan | Paleo | Keto This recipe is SUPER simple–honestly you just need to combine everything together and then freeze. What better way to save time and make dessert? 20% OFF MY FAVOURITE KETO&PALEO TREAT: Make sure sure you have... Continue reading →

How to Make the PERFECT Steak

by Linda @ The Fitty // July 8, 2016 // 1 Comment

I made the most perfect rare steak a few months ago but never shared my secret of how I did it. I love a nice, chewy, juicy red layer inside. Especially when the inside is tender and slightly fatty, if... Continue reading →

0 CALORIE “Tapioca” PUDDING!

by Linda @ The Fitty // July 1, 2016 // No Comments

VEGAN | PALEO | KETO What. Is this even possible? 20% OFF MY FAVOURITE KETO&PALEO TREAT: Yes. Here’s the recipe: Print0 CALORIE “Tapioca” PUDDING! 51 Total Time: 5 minutes Yield: 2 Keto friendly bars. In CANADA? Enter coupon free220 here... Continue reading →

2-Ingredient Low Carb Ice Cream! (+Harmony Organics Review)

by Linda @ The Fitty // April 22, 2016 // 3 Comments

2 ingredients? Yup. This college kid Fitty aint got no time for complex recipes. 20% OFF MY FAVOURITE KETO&PALEO TREAT: And no fancy ice cream makers required. The only kitchen tool you need is an electronic mixer. This ice cream is... Continue reading →

Why You Should Eat Liver

by Linda @ The Fitty // December 9, 2014 // 31 Comments

Now you know why and how to eat pork skin, it’s time to move onto another neglected organ that most people turn their noses at: Liver. Remember that time I ate liver from my #LIPlinkup post? 20% OFF MY FAVOURITE KETO&PALEO... Continue reading →

Why You Should Eat Pork Skin {#LIPlinkup #12}

by Linda @ The Fitty // December 5, 2014 // 15 Comments

What is “Life In Pictures”? Take as many pictures as you want throughout the week or day to recount the things you did avoiding as much text as possible. Your job is to guess what happened! For more info, click... Continue reading →

Updates In a Flash + Turbot Ginger Fish! {WIAW #10}

by Linda @ The Fitty // November 26, 2014 // 12 Comments

I didn’t get a post up for this Tuesdays. I’m sorry, I’m sorry! I was just too strained and I didn’t have time to write a decent post. As I’m typing this now, I’m trying to finish up my math... Continue reading →